Dim sum at restaurant Yin Yue which is located on the 30th floor of the Panda Hotel. Chic & classy restaurant, pricey dim sums, between $40 and $50 per plate of 3pcs to 4pcs.
Very tasty salmon tarts!
"Wong Kiu" siu beng pancakes
I love their hakau!! Big and stuffed full of tender and delicious shrimp. The wrapper was not too thin and not too thick, just right. The texture was sticky and chewy too.
Vegetarian dumplings
Steamed shrimp wo tip
Osmanthus (桂花) green tea jelly puddings
All time favorite! Steamed red bean 砵仔糕 (boot jai go). Best chef is my grandma and the ones I often buy from this nice street vendor lady are good too, her snowballs with peanut filling (lo mai chi) are enormously yummy as well! Personally, I prefer the plain brown boot jai go (made from cane sugar) without red beans that has a smooth, firm and chewy texture.
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