Thursday, March 19, 2009

Lunch @ Mitake, Taikoo City

Grilled pork slices with ginger: the meat was pretty juicy and the sweetish sauce tasted amazingly good~

Vegetables and tofu in casserole

Set lunch: Grilled beef short rib ramen in miso soup served with Japanese gyoza



Beef back rib served in an iron pot "kamameshi"

2 comments:

Peony Lai said...

How come you're always in Taikoo City? Hahaha. My office is there, but sadly I think you know more food places than me. Hahahaha. Maybe you visit Taikoo more than I do. Giggles. (As I don't return to office much... I'm usually at client's office. LoLz.)

Wendy said...

I often go to Taikoo City for lunch/dinner cos a friend of mine lives there and sometimes she's too lazy to meet up at other places ^_^