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The simple yet cozy decor and relaxed ambiance remind me of this restaurant in Belgium where I used to go. Lots of Western customers, mostly Italian, feels like I'm back in Belgium again.Feeling a bit nostalgic...Wonder if their pasta is as authentic and good?
We ordered Chicken Caesar Salad and Pasta Antipasto. Though the portion of the pasta was relatively small, taste wise it was ravishing! The fettuccine with salmon pieces and mushrooms has absorbed the rich creamy sauce, very tasteful~
Besides the yummy pasta, the Quesadilla Mexican and juicy BBQ Baby Spare Ribs are worth trying too. Overall great food, good service. Be back soon!
Signature "Yi mein noodle soup with shrimps in satay sauce" was scrumptious! Meaty shrimps with springy yi mein noodle basted with robust satay sauce! I just loved it to every bite!!
Fresh fish skin is a real delicacy. It's not as common and popular as the deep-fried version but definitely worth trying....of course if you're not yucked by the look of it :P It might not look appetizing (some say it reminds them of snake skin) nevertheless it's very crunchy and tasty!
Shirokiya Fruit Punch (a Collagen drink), Scallop sauteed in garlic butterSpicy French fries, Deep-fried chicken cartilage, California roll and Salmon & fresh veggies in honey dressing.I prefer Wara Wara to Watami because of its extensive menu of main/side dishes and drinks. The scallops, French fries and chicken cartilage are very tasty! A must try :)